Navel orange is a special type of orange which has a little surprise inside once it is
peeled: a partially formed undeveloped fruit like a conjoined twin. the navel orange is
seedless.
The flesh of a navel orange is sweet and naturally very juicy, which is orange, can be
eaten out of hand, juiced, used in fruit salads, or turned into jams and preserves,
depending on personal taste.
Fresh navel oranges are available from the winter through the late spring, depending on the region. When selecting them at the market, look for oranges which feel heavy for their size, with no soft spots or obvious mold and pitting.
peeled: a partially formed undeveloped fruit like a conjoined twin. the navel orange is
seedless.
The flesh of a navel orange is sweet and naturally very juicy, which is orange, can be
eaten out of hand, juiced, used in fruit salads, or turned into jams and preserves,
depending on personal taste.
Fresh navel oranges are available from the winter through the late spring, depending on the region. When selecting them at the market, look for oranges which feel heavy for their size, with no soft spots or obvious mold and pitting.
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