10 inch electronic menu
Why do sales go up by 15%-35% with Electronic Menu?
1.Encourage impulse orders
2.Never miss an order because the waiter is unavailable
3.Expedite table turn-around time during peak hours, and slow down turn-around time in the rest of the day
4. Stronger brand identity
5.Promote higher margin products
6. Reduction in costs(paper work,administration cost,etc.)
7.Create new revenue sources (games, advertising)
And much much more...
1.Encourage impulse orders
2.Never miss an order because the waiter is unavailable
3.Expedite table turn-around time during peak hours, and slow down turn-around time in the rest of the day
4. Stronger brand identity
5.Promote higher margin products
6. Reduction in costs(paper work,administration cost,etc.)
7.Create new revenue sources (games, advertising)
And much much more...
Main Products
electronic menu