acesulfame-k
The acesulfame-k is the fourth generation of sweetening agent, it is a kind of white crystalline powder with high sweetness—about 200 times sweeter than cane sugar. It can be easily dessolved in water and has the feature of virtually odourless, high physical and chemical stablity.
Acesulfame-k is widely used in various kind of food, it is the most suitable sweetener for soft veverage because of it’s high stability and good taste, it can be used in such foodstuffs as sweetener: soft drink, chewing gum, coffee(instant), tea(instant), dairy product analogs, gelatins, pudding desserts, tabletop sweetener and baked food.
Acesulfame potassium can be also used in medicine and cosmetics, for example, syrup, sugarcoating pius, toothpaster, lipstick, mouthwasher and similar products.
Acesulfame-k is widely used in various kind of food, it is the most suitable sweetener for soft veverage because of it’s high stability and good taste, it can be used in such foodstuffs as sweetener: soft drink, chewing gum, coffee(instant), tea(instant), dairy product analogs, gelatins, pudding desserts, tabletop sweetener and baked food.
Acesulfame potassium can be also used in medicine and cosmetics, for example, syrup, sugarcoating pius, toothpaster, lipstick, mouthwasher and similar products.
Specifications
- acesufame-k
- white crystalline, 40-60 mesh
Features
- Use
- Acesulfame-k is proved to be a kind of safe sweeteners for food and drinks and had been approved by FDA, EU, FAO/WHO, etc and now was using all of the world.
- advantage
- The advantage of AK sugar is as:
- Non-clories, no metabolism and no calorific value in the body, suitable for deabetics;
- Not cause tooth decay;
Certificate
- Kosher
- AHF
Main Products
MSG, acesulfame-k, sulfamci acid