Sucralose, as a main product of our company, advanced in technology of process,
high in quality, have a good market in the oversea, we have 5000kg of product stored. with best price, if you are interesting in, feel free to contact me in time.

Sucralose
was discovered in 1976. More than 100 scientific studies conducted over a 20-year period have conclusively demonstrated that is safe for consumption. Sucralose is now permitted for use in over 60countries and have been consumed by millions of people worldwide.
Sucralose is a kind of high-intensity sweetener, has several advantages:
First. It has 600 times sweet density over sucrose, and tastes like sugar, has no unpleasant aftertaste..
Second. Sucralose is not metabolized,so it has no calories, it passes rapidly through body virtually unchanged, and does not accumulate in the body.
Third. It is safe for people with diabetes,sucralose is not recongnised as sugar or carbohydrate by the body,thus,it has no effect on glucose utilization, carbohydrate metabolization,
Forth.It does not support the growth of oral bacteria and does not promote the tooth decay
Fifth.Sucralose is exceptionally heat stable,making it ideal for use in baking,canning,aseptic processing and other processes
Sixth. Long shelf life .Sucralose combines the taste of sugar with the heat,liquid and storage stability required for use in all types of foods and beverages.