Application of food grade liquid silicone rubber for making mould
Food Grade Related Applications
Cake mold
Chocolate moldmaking
Candy moldmaking
Baking moldmaking
Ice trays molding
Casting butters
Casting for Kitchen products

4. Datesheet of food grade liquid silicone rubber for making mould
Item No. Appearance Hardness
(shore A) Viscosity (CPS) Tensile-strength
( kgf /cm2 ) Tear-strength
(kgf /cm2 ) Elongation-break(%) Mixing ratio operation time
(25 ℃ ) Curing time
( 25 ℃) Shrinkage
(%)
SP-805 translucent 5 3000±1000 30±5 8±2 550±50 1:1/10:1 20-30 2-3 25
SP-810 translucent 10 4000±1000 30±10 12±2 550±50 1:1/10:1 20-30 2-3 25
SP-815 translucent 15 4000±1000 35±10 14±2 550±50 1:1/10:1 20-30 2-3 25
SP-820 translucent 20 5000±1000 40±10 20±2 500±50 1:1/10:1 20-30 2-3 25
SP-825 translucent 25 6000±1000 45±10 22±2 500±50 1:1/10:1 20-30 2-3 25
SP-830 translucent 30 7000±1000 50±10 24±2 450±50 1:1/10:1 20-30 2-3 25


5. Using instructions of food grade