Organic certified Cinnamon is a small tropical evergreen tree which grows 10–15 meters (32.8–49.2 feet) tall, belonging to the family Lauraceae. The two main varieties of cinnamon are cinnamomum cassia and cinnamomum zeylanicum, grown widely in Sri Lanka, India, Java, Sumatra, the West Indies, Brazil, Vietnam and Madagascar. Its inner bark is widely used as a spice and there are as many as 250 different varieties are found across the globe. Due to its distinct odour, it is widely used as an important ingredient of many mouth watering dishes of the world.

Certified Organic Cinnamon Powder is the dried inner bark of various evergreen trees belonging to the genus (Cinnamomum Cassia). At harvest, the bark is stripped off and put in the sun, where it curls into the familiar form called "quills."Dried seeds ground and packed.